Seville: Paella & Tapas Cooking Class + Triana Market Tour

What a lovely experience was this cooking class and market tour! My 12 year old son, who tends to lose focus after a while, felt entertained the entire time. The energy of these ladies is incredible, so was the tour and story about the market and its produce, and the cooking class itself. We prepared two delicious tapas and a paella valenciana. My multiple food intolerances were absolutely no problem for them (I let them know in advance), they kept the gluten free people separate from the rest and a vegan paella was prepared for me (vegan) and a vegetarian lady. 100% recommend if you’re looking for a special activity in Sevilla! And the bonus is that you will learn how to make a real paella!!

We enjoyed the tour of the market and our cooking experience. Tony and Lidia are both knowledgeable and were fun to work with. We enjoyed our cooking experience and we turned out some delicious food.

We had a brilliant experience at this cooking class with Maria and Gaia. Maria and Gaia were incredible and we had such a fun time with them! Gaia led our tour and was our assistant during the cooking. She gave us lots of helpful tips about buying in the market. Gaia was kind and funny and went out of her way to cater for the groups needs. The cooking part of the class was equally as fun and was accommodating for all abilities and ages. We made a cold tomato soup, chickpea and spinach dish and a chicken paella. We got to learn traditional ways of cooking and had so much fun! Halfway through the class we even got Sangria that Gaia had prepared (an alcohol free one for kids!) which gave the group an even greater chance to bond! At the end we all sat together to eat our food and the dishes were absolutely delicious! We had generous portions and left feeling very full! Lastly we had a lemon sorbet champagne dessert (alcohol free option also available) which really was a perfect way to end the session. I can’t recommend this enough and it was certainly the highlight of our trip to Seville!

This was a great experience. The instructor, Leo, was very engaging and got everyone involved. Learned some new cooking techniques. Highly recommend.

A very hands-on, informative, and fun cooking experience! You learn a lot about the different ingredients, when/why to use them, how to cook them, etc. It is also vegetarian/dietary restriction friendly. I am vegetarian and was able to cook a vegetarian paella. Appreciate them for accommodating! Our instructor Diana was great.

One of the best experiences we had on our trip. Domi and Tony were fantastic teachers and guides. We had so much fun, learned a lot and the food was some of the best we had in Sevilla. Could not recommend more.

Super fun! Tony and Dom were great - so welcoming and knowledgeable. Recipes were delicious and easy to follow, will definitely try to re-create at home.

Excellent experience! Tony and Dom were the best! We had a group of 4 and we had the best time!

Wonderful experience! The chef was so much fun and we learned so much touring the market. The food we made was so delicious and we are happy to have the recipes.

Fun experience with my parents. A lot of delicious food and I really enjoyed the market tour. Everything was great! My only complaint is I found the chef to be overwhelmed at times and she never seemed to be relaxed or fun.

A fantastic morning of cooking, Anna and Leo were very informative and very Funny , I would highly recommend this activity and eating the food we had cooked at the end was great .

I cannot recommend Taller Andaluz de Cocina enough!! This was genuinely one of the highlights of my trip to Seville and such a wonderful way to experience traditional Spanish food, culture and hospitality. The experience began with a tour of Triana Market, which was so engaging and interesting. It was lovely to learn more about the local ingredients, Spanish food traditions and the culture of the area before getting hands on in the kitchen. We then learnt how to make traditional Paella Valenciana, salmonjero and spinach with chickpeas tapas, all accompanied by some lovely sangria! Everything was absolutely delicious, and the whole cooking experience was so much fun. A huge thank you to Domenico, our fantastic chef, who was not only incredibly knowledgeable but also so funny and entertaining! He made the experience engaging, relaxed and full of laughter. And a special thank you to Alicia, our wonderful host, who made everyone feel so welcome from the moment we arrived. They were both brilliant, and their warmth and enthusiasm really made the experience extra special. The vibes throughout were absolutely wonderful. Everyone was so friendly, the atmosphere was relaxed and welcoming, and there was such a lovely energy within the group. It was the perfect combination of learning something new, enjoying incredible food and meeting lovely people from different places. As a solo traveller, I especially appreciated how inclusive and welcoming the experience was. I felt completely comfortable, and it was such a lovely opportunity to connect with others while immersing myself in Spanish culture. If you are visiting Seville, I would 100% recommend booking this experience. A truly memorable experience that made my time in Seville even more special. Thank you, Domenico and Alicia, for such a wonderful day 😊

We had a wonderful time walking the market and learning how to cook authentic paella. Thoroughly enjoyed!!

We thoroughly enjoyed this hands-on cooking class. The instructor gave clear instructions and shared interesting information about the origins of the dishes. The food and drinks were delicious, and the atmosphere was welcoming and fun. Meeting new people and cooking together made the experience even more enjoyable. Highly recommended!

Wonderful and fun time spent with our hosts Dominic and Noe. Loved the tour of the market! The interaction and knowledge shared during the cooking class was something we will not forget.

Fantastic activity starting with a wander around the market chatting about the main products and some market tips. Then into the professional kitchens to get hands on and cook several dishes. Informative and fun staff. Highly recommend.

Fun, engaging cooking experience with delicious results! Our guides Gaia and Leo were great. Highly recommend*

This cooking experience was so much fun. Attended with my adult daughter - we were part of a larger group of 12, people from all over the world. Gaia was our market guide (she knew everyone and people seemed genuinely happy to see and interact with her). Ana was our chef in the kitchen. Both were kind, funny, invested in our good experience, and patient. The entire experience was a bit over four hours in duration. We ate what we cooked at the end. So glad we did this.

this cooking class was a highlight of our days in Sevilla. Ana, the chef, and Gaia, the assistant, were patient and kind, knowledgeable and funny. The class moved right along, individuals were able to help with the preparation and we all enjoyed the fruits of our efforts at the end. A really wonderful experience!

Great, easy experience! Learned tons! The chefs pulled the diverse group together. We all has a great time!

Such a fun experience. Loved everything we made and the market tour was very interesting. Highly recommend

This was such a great experience, it is a highlight of our trip. The history of the market, the food and culture, with the great reward of delicious food at the end makes this memorable and so much fun!

Ana and Locke were very friendly and knowledgeable about the food and the City. The food and Sangria were Amazing!!! Our group had a great time and we highly recommend this class.

Great experience. Well laid out tour of market. The class was not actually at the market. We walked several blocks to the kitchen. The tutorial was well laid out and executed. The food was well made and tasty as was the sangria and wine served.

This was a fun day learning about Spanish food. The cooking consisted of 3 courses all of which were very good. We also enjoyed the tour of Triana market, and were able to go back after the class to buy some spices to take home.

The Seville Paella & Tapas cooking class was an exceptional experience with an excellent Host & Chef. The class was very informative, enjoyable, social and the food & drink were fabulous. We would definitely recommend this experience to anyone visiting Seville.

Gaia and Ana were absolutely wonderful! Both were enthusiastic, engaging and genuinely interested in helping us understand the culture of cooking, essential ingredients, and how to cook the most delicious dishes! Thank you for a great experience and scrumptious meal!

We had a great time on the market tour and learning to make the dishes - the staff was great and informative! The sangria and tinto verano added the final touch. Loved the cooking, eating and drinking with family!

We had the best experience ever with chef Carlo and Antonio. We laughed a lot and we learned about tipic andalusian recipes. All the staff was funny and kind.

Leo and Lili were fabulous. We learned a ton and made a fabulous meal. The whole group enjoyed the experience. Leo and Lili had fun with us and we enjoyed learning about the culture and how food plays a part in it.

Gained lots of new knowledge about the local ingredients as well as some new techniques essential for cooking them properly. Our chef was fun and we had a great time.

What an experience! Everything from meeting our market guide, the market tour, and our cooking class was incredible! Informative. Hands on. Funny. It checks all the boxes for a wonderful part of your time in Seville! Don’t miss out! Dom our chef was funny and smart and a great teacher. Lydia our guide was informative, a great speaker and super helpful in the kitchen as well.

Thoroughly enjoyed the whole experience. Liria was a great guide through the market, showing us key products from the area and providing some great background information with enthusiasm. Then back at the kitchen, Dom, our chef-teacher was excellent. Fun, informative and the dishes were delicious. Highly rated.

Wonderful cooking experience in Triana Market Walk around to get an understanding of local ingredients and then cooked the most delish tapas and paella. Carlo and Loki were wonderful hosts. It was lively and we laughed tons. Plan for a 3 1/2 hour experience but worth it.

Carlo and Belen welcomed us. Once the cooking class started Carlo was very engaging and conversational. All were included to prepare our feast. Dinner was incredible. I highly recommend taking this class with Carlo and Belen.

Amazing introduction to Andalusian cuisine in Triana Market in Sevilla with Maria and an incredible culinary experience making Paella (well attributed to Valencia), gazpacho, and chickpeas and spinach. It was a fabulous way to meet other travelers, eat delicious food with specific Andalusian flavor profiles, work on knife skills, justify a paella pan purchase, and learn about local / Spanish regional producers of meat and produce. Chef Maria and Market Guide Maria were both sassy, fun, passionate and incredibly knowledgeable. We loved our time!

Wonderful experience! Our guide to the market, Gaia, was very enthusiastic and personable. The chef, Domenico, was clearly very well-trained and made everything look so easy. The cooking space was well-appointed and clean, and we had a great time learning to make 3 specialties and an even better time eating them! Highly recommend!

Wow !!! You must do this on your trip!!! AC, market tour, check this place out. Don’t regret your trip and not come here! María, Ana, Ariana are amazing!!

We absolutely loved this cooking class! It was definitely one of the highlights of our trip to Spain. Our market tour was led by Clara, who was incredibly knowledgeable, patient, and friendly. We had a little issue with our Uber and ended up about 10 minutes late, but Clara was so accommodating and communicated with us throughout. She made us feel welcome right from the start. The cooking class itself was the perfect size, which made it feel personal and fun without being overwhelming. Chef Leo did an amazing job leading the class—he was knowledgeable, patient, funny, and made the whole experience so enjoyable. The recipes were delicious, and getting to prepare and then enjoy the food we made was such a fun experience. My daughter and I had an absolute blast and loved being able to share this experience together. We would definitely do this class again and highly recommend it to anyone visiting Spain! 🇪🇸❤️

This is such a fun way to see the Triana market and get to make an amazing Spanish meal--so fun and informative

Very nice overview of cooking traditions in Seville and then hands on cooking experience with excellent Sangria and wine as well.

Excellent tour and interactive cooking experience. So glad I booked it which is easy and it’s easy to find on the day. Friendly knowledgeable staff and probably the best bit of our holiday. Highly recommend.

We had an absolutely fantastic time, learning new cooking skills and getting a taste of traditional Spanish cooking. Heartily recommended and thanks to Domenico and Gaia!

Was a lovely atmosphere and although really busy the waiters were really helpful and accommodating. I could have continued to sit, drink wine and nibble on tapas all day!

This class was a very fun interactive experience. Both the chef and his assistant were a lot of laughs and made sure everyone was involved in the cooking experience. Walking through the market and seeing the different foods and spices available was very informative. Highly recommend this experience!

fun for all levels of cooks (beginner to gourmet). a master class on making gazpacho, paella, and sangria among other things! leo and luis were awesome!

this was a fantastic interactive, informative cooking class. Diana was a stupendous instructor. Lokey was a great tour guide. It was one of the most fun experiences and delicious.

This is a great way to learn about the Triana market and learn to make a few Spanish dishes! The teachers were funny and helpful and informative, and the whole experience was really pleasant. Our food turned out delicious and I felt a bit more connected to Spain as a result. Would certainly do it again next time the opportunity comes up, and recommend it without hesitation.

We had a wonderful time & enjoyed the food we made! Excited to try these at home! Thanks for a memorable day in Seville!