Lu was a great teacher. I just wish they served more than 1 glass of wine.
About Activity
What's Included
Includes
- Beverages included: Glass of wine or soft drink
- Freshly made fettuccine with your choice of sauce: Amatriciana, Cacio e Pepe, or Tomato and Basil
- Your choice of a shot of Limoncello or hot coffee
- Water
- Your freshly made Tiramisu
- Ravioli filled with ricotta and Parmigiano, cooked in butter and sage
Excludes
- Making the sauces
- Extra Drinks and Extra Food
Departure & Return
Departure Point
- Restaurant 'Gusto al Passetto' Address: Via Giuseppe Zanardelli 14 Please arrive 10 minutes before the activity start time for check-in. Late arrivals may miss part of the experience.
Return
- Restaurant 'Gusto al Passetto' Address: Via Giuseppe Zanardelli 14 Please arrive 10 minutes before the activity start time for check-in. Late arrivals may miss part of the experience.
Itinerary
Join our hands-on Italian cooking class in Rome and master the art of making fresh pasta and traditional tiramisù from scratch! This immersive experience is perfect for food lovers who want to learn authentic Italian recipes in a fun and interactive setting. Your culinary journey begins with preparing classic tiramisù, layering savoiardi biscuits, creamy mascarpone, and rich cocoa. Next, guided by a professional chef, you’ll knead, roll, and shape homemade pasta dough to create fettuccine and stuffed ravioli, using traditional Italian techniques. After the cooking session, you’ll be seated in a charming restaurant to enjoy a complete meal, featuring the pasta and dessert you’ve made, paired with a glass of wine and a taste of limoncello.
Food Menus
Language Offered
Additional Info
Cancellation Policy
Reviews
It was a great experience ! Lulu was a wonderful and nice teacher ! She made the experience very fun and interactive ! I really recommended it ! Merci chef 🇮🇹😉🍝
Lulu was a great teacher, we learnt a lot, Thankyou!
Thank you so much to the whole team for this wonderful experience! We really appreciated your explanations, your patience and your kindness throughout the activity. It was fantastic to learn how to make ravioli, spaghetti and tiramisu! We had such a great time discovering how to prepare these Italian specialties and learning new cooking techniques. Everything was enjoyable, fun and delicious! Thank you again for sharing your knowledge and passion with us. We will definitely remember this lovely experience in Rome! 😊🇮🇹❤️
We had an absolutely wonderful experience at our cooking class! We made homemade fettuccine, ravioli, and tiramisu, and every minute was so enjoyable. Our instructor, Mimi, was absolutely fabulous! Her energy, enthusiasm, and excellent instruction made the entire experience fun, engaging, and easy to follow. She created such a great atmosphere, and you could tell she genuinely loves what she does. We learned so much, enjoyed every minute, and left with full stomachs and big smiles. Highly recommend this experience to anyone looking for a fun, memorable, and delicious time! Thank you Beth & Katie
Our lead chef was Carlotta I believe. (She compared it to Charolette in US). She was so great! So warm and welcoming, engaging, friendly, patient! I could go on and on! I was solo but that really doesn’t matter you are making your own pasta. Which turned out delicious! The ravioli was served with butter and Saige. (my favorite) and you had your choice of 3 sauces for the fettuccine. The tiramisu was good too, don’t be scared to dunk the cookies I was conservative on mine and they remained a little dry. Still delicious though. I did a 7pm class with 14 people. I planned it like that so that was my dinner. We were all done with everything including eating by 9:30 maybe even a little earlier. So you can still head out and do things after if you’d like.
Excellent class and kind teacher
We were a little timid going in as we both hadn’t made pastas before but left feeling excited to try even more.
We had the BEST time with Eat and Walk Italy! 🇮🇹🍝 Lulu was an amazing instructor… she was so sweet, funny, and made the entire experience so much fun! We learned how to make fettuccine, ravioli, and tiramisu from scratch, and everything was absolutely delicious. Lulu made us feel comfortable, kept us laughing, and made the class feel like we were cooking with friends rather than just taking a cooking class. This was definitely one of the highlights of our honeymoon in Italy, and such a special memory we’ll always cherish. ❤️ If you’re visiting Rome, I HIGHLY recommend booking this experience… and if you can, take Lulu’s class! You won’t regret it! 🥰
Fun class. Excellent chef. Good location
I loved my instructor Chef Lulu ! She also accommodated our special requests, like swapping coffee with milk 💕
Lori did a fabulous job. She was witty and quick to lend a hand when the pasta dough needed a little extra love. Thank you for a great experience. This was booked one hour before our class, and it was an experience we will take back home with us.
Lori made this experience fun and engaging..she was very friendly and knowledable. We made Tiramasu, ravioli and fettuccine. The. We got to eat it! Do this if you get a chance.
Lori was great. We learned a lot and hope to use these in our own kitchen. We will definitely be doing this again!
It was a fun, educational and overall pleasant experience! Our chef Lori was a great instructor, patient and had the warm human touch. Thank you again chef Lori!
I went solo and even though, I had a great time. Chef Mattia was amazing and made the experience very enjoyable. Thanks! 🇮🇹❤️
My husband and I had a real blast with this class. Our two chefs were friendly and fun loving. I will definitely be making pasta at home.
It was such a great and fun experience . Danilo was great ! I would recommend this experience to anyone going to Rome .
A hugely enjoyable experience. Our chef was Carlotta (Charlotte) and she made the experience really fun. She broke down the pasta making into simple steps and gave a rational behind each step. She was great fun, very engaging and gave great tips. We all made beautiful pasta and got to eat it at the end with a beautiful sauce. I also don’t like tiramisu but the ones we made were delicious. I highly recommend this experience.
The class was fun, informative and over all fantastic. Lori was our teacher and she was excellent. The waiter who served us was terrible. As one of the class participants remarked, "he must hate his job". I couldn't agree more. He was very rude!
An absolutely fantastic experience and one we would highly recommend. Everything was so well organised and our chef tutor, Lulu, was brilliant. She was vivacious, so clear in her instructions and super encouraging. It felt very satisfying to make and shape our own pasta and tiramisu. The atmosphere was great, everyone was really friendly and we had enormous fun. Sitting down together on a big table to eat what we had made, with a glass of wine, was the perfect end to an amazing evening’s experience.
The class was a ton of fun, Claire, our chef was awesome and had a ton of energy. Would recommend for anyone visiting Rome.
Lionello was an awesome teacher! He made it easy to follow the recipe and fun!! My husband who never cooks took the class and loved it!!
This was a great experience. It was very hands on and insightful. There were 10 total people in our class which was just right. Anymore and that would have been too much. Our instructor, Claire, was very informative and easy to learn from. After preparation, the kitchen cooked our meals(which we did have a choice in flavor). It was delicious. Great value and experience.
Had an amazing time with Claire as our Chef instructor - very fun and a delicious ending
Mattia made it very enjoyable. I look forward to making pasta at home
Loved it ! A great three hours learning how to make pasta ravioli and tiramisu I am never going back to box pasta ever again
Leo was just perfect! With a class of 18, he went to all of us, to make sure we got it right. If not, he did some kneading to get all the pasta perfecto. I would 100% recommend this class.
Marco was a wonderful instructor who balanced instructions with humor! My husband and I had a great time and are looking forward to practicing what we learned at home!
10/10 experience! For the same price as a regular dinner out, I got to meet new people, learn how to make fettuccine, ravioli and tiramisu AND enjoy the meal after. Our chef, Carlotta, was the epitome of a good teacher. She kept us on track, had a great attitude and encouraged/helped anyone who needed a hand. I booked this less than 2hrs before it started and had a wonderful time. The location was easy to find using Google Maps. If you’re a solo female traveler, don’t hesitate to book this. You’ll make new friends!
The chef made sure that everybody had fun participating in the experience from kids that were less than ten years old to senior citizens. She was helpful, taught us Italian and made us laugh, all while teaching us a knowledgeable skill. Would definetly go back. We had tasty food. By the time that we were done, everything tasted great. This experience was one of the best in the city.
Our class was led by Lulu - who was awesome!! She was extremely knowledgeable, encouraging and extremely capable of leading 30+ people to make 2 kinds of pasta and tiramisu. We had a nice dinner after the class was finished. Nice to get to know some others in the class. Surpassed my expectations - highly recommended!
We had an incredible time with Carlotta! My wife and I as well as our four daughters learned so much and also had a blast. She helped them a lot and was super patient even when we accidentally dropped a plate. I would recommend the Ear and Walk pasta and tiramisu making class to anyone with or without kids. Especially if you can get Carlotta as your Chef!
Had such a fun time with Chef Lulu! Thank you for teaching us we can't wait to try to make more food at home.
Mitzi, was so charming, and engaging with the while group. From very young to senior citizens. She really made learning fun and some dancing as well. Everything tasted great, so she did such a great job. She needs a raise!
Such a fun pasta-making experience! Our chef Mattia was patient, funny and very engaging. Delicious pasta and ravioli ❤️🍝
Mimi was an excellent, knowledgeable, and friendly chef! She made the experience extraordinarily fun and I definitely learned how to make pasta and tiramisu!
Mimi was AMAZING! She was fun and engaging. She was clear and made sure everyone in the class felt included and successful.
Mimi was amazing. She was fun and entertaining but we learned. And eating our creations was delicious
We enjoyed it very much with our Chef. Her name is Lori and had so much fun
We had soo much fun. Marco was a great teacher. Thanks!
Mimi was absolutely fabulous. I will recommend her class to anyone that comes to Rome! The class was just the right length and the admission was worth the price. Mimi is an asset to your business!
Mimi was fantastic! What a fun experience!! Would definitely recommend!
This class was so fun! Mimi was wonderful and easy to follow. Highly recommend.
Mimi was a wonderful guide for our evening. Thank you so much for making it so fun and memorable!
Mimi was smart, talented and funny! The food was great and I can’t wait to try it at home.
Mimi was an amazing teacher and chef. Her instructions were clear and precise. She was also very cheerful and funny.
Wonderful experience. Lovely lunch that you make yourself learning so very much. Our chef was outstanding!
Great experience with Carlota ! Was fun , energetic and patiently guide us to understand the right technique. Will repeat it again
Leoneli was awesome! The experience was so fun and easy to follow.
Monday through Friday 9 am to 7 pm EST
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