Old Montreal: Private History Walking Tour With Tastings

Enjoy a history walking tour of Old Montreal with a passionate and knowledgeable private guide. Learn about the city's history and cuisine while tasting a mixture of sweet and savoury treats from different cultures and countries around the world.

On your private tour, you will:

• Meet your expert local guide outside the Banque de Montreal;
• Embark on your 3-hour adventure and take a stroll through the charming cobblestone streets of Old Montreal; 
• Learn about the rich history of this cosmopolitan city while enjoying four tastings;
• Admire the architecture of important buildings and institutions, such as the old Saint-Sulpice Seminary, dating back to 1687;
• Explore the main areas of Old Montreal, such as Place d’Armes, Place Jacques-Cartier, Saint-Paul Street, and the Cours Le Royer;
• Learn all about the city's past and contemporary culture and foodie scene while supporting independent local businesses;
• Enjoy the quaint yet vibrant atmosphere of Old Montreal whilst sampling its gastronomic treats!

This is a wonderful way to experience Old Montreal. Enjoy a dynamic, engaging and interactive private tour of the old neighbourhoods of this historic district with a passionate guide who will regale you with fascinating stories of Old Montreal's past, and teach you about its contemporary food scene, culture and vibe.

Old Montreal dates back to the 17th century and is characterised by its narrow cobbled alleyways, vibrant plazas and charming cafes. On your tour, you'll not only have the chance to see some of the area's magnificent landmarks like the Notre Dame Basilica, Saint Sulpice Seminary and iconic Clock Tower but also taste some delicious samplings along the way.

You'll be introduced to several classic sweet and savoury tastings from all over the world as you wander through the beautiful cobblestone streets, around historic squares and past important buildings. Learn the story of Old Montreal through its food, and become a part of the local food scene by supporting the local businesses that reflect the local gastronomy.