On the second floor of the Eiffel Tower sits a Michelin-starred restaurant led by Frédéric Anton, recipient of the French Craftsman of the Year award. His vision is to guide the elegant Jules Verne with expert precision, creating an exceptional gastronomic experience at the heart of the iconic Iron Lady. Tonight, enjoy a remarkable five-course dinner paired with exquisite wines, offering an unforgettable taste of Paris.
What's Included
Includes
Meals as per itinerary; breakfast (B), lunch (L), dinner (D)
