Amazing Sweet Crêpe Cooking Class Paris

This was a great tour. I highly recommend it. Stèphane was so friendly, funny, and knowledgeable. You can really tell how much he loves what he does. Our crêpes were delicious!

Great fun with Stephane!! His crepes are amazingly delicious, so glad I found this class. Learned so much and had a nice time!!

Stephane was just wonderful in every way! He was knowledgeable, engaging and funny. He made learning about crepes and galettes such a fun experience for all age groups. If you have time for this experience, you won’t regret booking it. Thanks again Stephane for a great time!

What a fun time! Stephane was such a great host and instructor, and he was very educated in his craft. He made the experience interactive and entertaining, and he gave a great history into his galette and crepe restaurant. His instruction was done in a way that was understandable by everyone involved, and the practical portion of the event was so fun. Although I was horrible at making a crepe, Stephane made me feel like a professional! I highly recommend this experience. "Thank you, Stephane!"

When in Paris, DO NOT MISS this 3+ hour crêpe-making course with Chef Stéphane, maître crêpier, at Crêperie Caramel Sarrasin! Using traditional methods from Breton, you will learn what to do, and what not to do, and how to spot the "deep fakes" of the crêperie world :) Spoiler alert: you will also receive a personalized surprise at the end -- so helpful. Plus, enjoy many delish crêpes and toppings along with Breton cider (my favorite). Be forewarned: you will be purchasing several bottles of the crêperie's own caramel beurre salé sauce. It's magical. I don't think I will be able to eat crêpes or pancakes or even ice cream again without this sauce. "Thank you Stéphane!"

This is a MUST DO while in Paris! Stephane is an expert crepe chef, and now, so are we!! His enthusiasm for his craft is evident and the entire experience was extremely entertaining and incredibly informative! All three generations in our group (ages 18, 51 and 78) truly LOVED this experience and the delicious crepes that we created! Plan your travel as Montmatre can be tricky to navigate from the heart of Paris. Also, plan to be there all 3 hours(or a bit more). You won't want to leave a minute early! We cannot wait to make crepes for all of our friends now that we are home! If you are going to Paris, put this on your list!!

Stefan was very helpful to us when we were trying to handle a double booking of “Experiences!” He truly kept us engaged and you can tell he truly loves to educate people about what he does day after day!

Funny, entertaining, informative, and very delicious. Even my daughter loved it. Stephane was funny — we’ll remember him for a long time. From now on, my daughter will want to take a cooking class wherever we go.

Fun, interactive crepe class with enough time to make your very own crepe. My daughter and I had the whole class to ourselves. The owner of the restaurant, Stephan, will definitely keep everyone engaged. Plan for a light dinner afterwards. You’ll be full from your crepes.

Entertaining! Stephen was full of energy and our experience was very fun! We accidentally gave you the wrong email if you could correct us and send us all your secrets🤩 Kjvaughan3@gmail.com

This class did not disappoint! My daughter and I were highly entertained and came away with more information about French history and knowledge about crepe making that we didn't even realize we needed! We have cherished memories and a once-in-a-lifetime gift that we will each carry with us always! Going back soon to each lunch (hopefully) to ask about the crepe pan and spatula in my cart! We wish our new friend all the best life can offer him! ❤️

The most amazing experience. Stefan is the best cooking class instructor that I ever had. He not only gives you a great class he also engage with you so the class is active and entertaining. I learn about cooking crepes and history and best equipment to have. Totally amazing. If I had to choose one experience in Paris this will be the one. Enjoy to learn to do crepes and the positive energy of Stefan.

This was truly a highlight of our trip - not to be missed! Stephane is a fantastic chef, and we are so lucky that he enjoys teaching small groups how to make crepes after his busy lunch rush finishes! I truly wished we had more time to go back to sample all of the lovely galettes and crepes on the menu. We enjoyed the colleagues traveling together who were cooking with us, and the crepes we made were extraordinary! We learned some secrets to try at home that will improve my pancakes too. Highly recommend!

10/10! Stephane the owner, was so energetic, funny and passionate. It was my 12 year old son and I. Stephane kept him engaged the whole class. The crepes truly are the best I have ever had. Definitely take home some of his homemade caramel also- so delicious!

Stephane was brilliant—so full of personality, knowledge, and passion. This was anything but your ordinary cooking class. He added personal touches throughout and took the time to help us work through the tricky parts of crêpe-making. He even sent a follow-up email with tips and tricks so we could keep practicing at home. You can tell he truly loves what he does, and it makes the whole experience unforgettable.

If I could give this experience a 150 I would. This may have been the best experience we had. Fun, history , delicious - and did I say fun ? I can’t rave enough

Entertaining chef! You will leave with a great deal of knowledge about crepes and galettes and also about the history behind them.

My granddaughter and I had a delightful time and learned a lot more than making crepes. We learned history, geography, language variations and the appropriate way to mix and cook the crepes. If I had another granddaughter, I’d do it again. Thank you Stephane!

Stephan was entertaining, knowledgeable, friendly and fun. He definitely knew his field of expertise

My young son is very into cooking and loves crepes, so I thought this class would be a great way to finish off our week in Paris. Boy, was I right. It was a hit with the tweener. He loved Stephane, and he was great at keeping my son’s attention and was patient with him when it came time to cook. My son is jonesed about getting a crepe pan and making them at home. Not just a memory, but also a lesson for a lifetime! Thank you, Stephane, for sharing your wisdom and kitchen with Les Deux Americaines 😊

My husband and I had such a good time with Stephan in our Crepes Cooking Class. We were the only 2 signed up for a Monday night, so it was a private class! Stephan is quite a character and a great teacher too! We laughed and we learned and we ate great dessert crepes that we each made. We can’t wait to get home and try thrm on our own! I highly recommend the class!

Stephane was an excellent host and teacher. We had a great time learning to make crepes and eating our results. This was one of the highlights of our trip to Paris!

Don’t hesitate to go alone. I went solo and met some fun and interesting people. Stephane facilitates class participation and working together.

Wonderfully fun! We learned so much and honestly I cannot believe my son and I actually made edible crepes. Truly a memorable experience that I highly recommend. Stephàne provided drinks, made the experience for both myself and my teenager, and the toppings were to die for. The crepes were delicious and I honestly think I could do this at home. He provided recipes and recommendations for cooking items we can get in our home country.

Stephane was so much fun in this class! We had a great time learning the history of galette and crepes and loved making our own crepes. They turned out fantastic and he had so many great toppings for us to try out on them (including his own homemade caramel sauce)! Would highly recommend taking this class with him if your looking for something fun in Paris!

It's difficult to find the right superlatives to describe this amazing crepe cooking class with Stephane. A master crepe chef and restaurant owner, Stephane is not only knowledgeable, English-fluent, and a superb communicator of complex cooking techniques; he is also so funny, entertaining, patient, and encouraging to those of us who were beginners in the fine art of crepe cookery. I attended with my twelve-year-old granddaughter, who already loves to cook. Stephane's instruction and attention gave her (and me, too!) the confidence to step right up to his professional "billig" - that's the Breton word for the crepe griddle. Yes, we got a history and language lesson along with Stephane's master chef tips for mixing the perfect lump-free batter, spreading it smoothly with the "rozell" (rake), and flipping and folding the finished crepes. It was an absolute delight to share Chef Stephane's kitchen - an unforgettable event and lifetime memory!

We had a group of 5 (4 adults and 1 child - 8) attend this crepe making class. Stephane was high energy, fun, patient and knowledgeable. I know more about crepes and galettes then I ever thought possible - bonus I learned some cooking techniques and terminology too. Our kiddo does okay with things like this, but it was 3 hours long, with a fair amount of talking/education, so perhaps not suitable for littles that cannot sit still for long periods. She very much enjoyed cracking eggs, weighing flour and eating the final product. Highly recommend as something fun / different.

This was a fun way to learn how to make crepes. Stephan made the experience entertaining. We actually learned about the history of crepes too!

This crepe cooking class was a delightful experience, offering not just delicious results but also a fun, engaging, and informative journey into the world of crepes. The class, led by the charismatic and knowledgeable Chef Stephane, provided a perfect blend of hands-on learning, historical insights, and practical tips, making it a highlight of the trip.

Great class with a very fun instructor. Hooked my 12 year old daughter on making crepes for all of her friends.

Fantastic class! Stephane’s humor, skill and positivity made class very entertaining and of course delicious!

Stephan was great! This was a fun, interactive and lively experience that my two teenagers, my husband and I enhoyed. We had LOTS of laughs and would highly recommend to break up the trip if traveling with teens.

Terrific experience! Stephane has a LOT of energy, and is genuinely passionate about preparing crepes and galettes. Not only did we learn the ins and outs of preparing the batter and cooking the crepes, but we gained some really great insight into the culture and history of the Breton region from which these delights originate. I highly recommend the class.

We had the most incredible experience at Caramel Sarrasin with Stéphane! This crepe class was hands down the highlight of our time in Paris. Stéphane is not only a true professional when it comes to crepe making, but also a fantastic teacher warm, engaging, and fun! He guided us through every step of creating the perfect crepe, no lumps, just the right texture, and techniques we’ll be using for years to come. Our daughters (9 and 11) had an absolute blast, and my husband and I enjoyed every minute too. It was such a special and memorable family experience, and we left feeling very full! We can’t wait to recreate Stéphane’s magic back home for our friends and family. Highly, highly recommend this class to anyone visiting Paris!

We got this class as a birthday gift for my mom, and our family had a fantastic time! We learned about the history and tradition around crepes, as well as how to make them. They were delicious, and Stephane made the whole experience so much fun and incredibly memorable! Thank you, Stephane!!

Stéphane gave us a memorable experience in our crepe making class. He was energetic, charismatic, polite and a great chef. I highly recommend booking with him.

We did this a year ago and I just realized I didn’t leave a review. Stephane is an amazing teacher. A year later and our family still makes Crepes at home after learning how in Paris. Family and friends love to come over for Crepes.

Stéphane was knowledgeable and entertaining. He welcomed us warmly and made sure everyone could have success with the recipe. Highly recommended! Thank you, Stéphane!

My family and I took this crepe making class during our vacation in Paris and it ended up being one of the highlights of our trip. Stephane made the class entertaining and informative. The results were delicious and I highly recommend adding this class to your next trip's itinerary

Stephane was great and the experience was wonderful. He is so entertaining, and the food was DELICIOUS. It was interesting to learn the history of the dessert and the intricacies about how to make an amazing crepe.

We had so much fun on this experience with our kids ages 8-17. It was a Paris highlight for all four children and parents too which can be difficult to do with variable ages. The crepes were delicious and we can’t wait to try it out again when we get home.

This is one of the best experiences we have ever had in Paris. Stéphane was wonderful. He was so entertaining. He was funny, witty, patient, and especially a delight to watch. Experience was amazing. The food was absolutely delicious.

This was one of the highlights of our trip to Paris for sure! Stephan is so passionate about crepes and his restaurant, which made the whole experience so neat and memorable! We learned a ton!! I had my two teenage daughters with me, 18 and 13, and they had a blast. The crepes were absolutely delicious, and we left with full hearts and bellies! I highly recommend this class and look forward to making more crepes in my own kitchen soon, thanks to Stephan!!

Lots of fun making crepes and adding different toppings. Stephanie is humorous, a great teacher, and tells you some history as well.

It’s worth the time and money. And it was a fun class. The class was small so you got individual attention. The teacher Stefane really knowledgeable . Getting a history of the origin of Crepes, also gave me a better appreciation of it. I will be making crepes. Thank you Stefane

Stephane was terrific - informative, very entertaining, and the crepes we made were great. Enough for our evening meal. I highly recommend this.

My granddaughter and I went to this awesome class on May 29, 2025. Chef Stephane is so knowledgeable and passionate about his cooking. We learned a lot of history as well and it was so interesting to learn the roots of the crepe and the galette. Chef Stephane was so engaging and encouraging when we took our turns to make the crepes. His homemade caramel sauce is so good. He told us how to pack it so it wouldn't break in our travel and I am happy to say, it travelled well. We even went back the next day to the cafe to sample his galettes for lunch. So delicious. Merci beaucoup!

We loved our crepe making class with Stephan, the owner. He made it so interesting and tons of laughs. Crepes were the best we have ever had!

Group 6 family members, my wife and two young adult daughters and three husbands. All loved the experience and said it was the highlight of the trip. Highly recommend for all ages. . Stephane holds and engaging, educational and hands on fun experience! The family is already talking about making crepes together when we get back home using what we learned. Thank you Stephane!!!