Naples Hands-on Cooking Class: Gnocchi, Ravioli, Tiramisu & Wine

We had a lot of fun learning how to make the various dishes. The instructors were great. Would definitely recommend.

This class was amazing! We learned great techniques that I am confident I can recreate at home. The food came out perfect and the chefs were helpful and so kind. Would recommend to anyone coming to Naples!

The cooking class was amazing from the moment we've got there to the end- one of the best I've ever had! Lucia and Francesca were so nice, explained us everything during the lesson and gave us all the information needed while demonstrating the procceses- all with a good vibe. It was all very well orgenized, and after finish making the pasta, they cooked them in great sauces, making these pasta (that we've made by ourselves) one the best Ravioli and Gniocchi we've ever had. At the end they even gave us recommendations for where to buy cooking instruments and other recommendations for places in the city to visit. Overall- I really recommend this one.

This class was so much fun! Our teachers were lovely and guided us to perfect pasta making. Food ended up being delicious and we had such a good time! Highly recommend!

Lucia and Francesca are so fun and kind. My wife and I cooked with them on our last trip to Naples and thoroughly enjoyed it. Great experience and a fun thing to do while visiting!

Today’s cooking class was truly unforgettable! We learned how to make gnocchi, ravioli, and tiramisu from scratch, and every step was explained clearly and with such warmth. The food we created was absolutely spectacular, but what made the experience even more special was the kindness, patience, and joy shared by our chef and Lucia. Their smiles and welcoming energy made us feel right at home. It was hands-on, engaging, and filled with laughter, making it more than just a class—it was a memory to treasure. If I could rate higher, I would—this was a 1000/10 experience!

Thor cooking class was great, I highly recommend. Lucia and Francesca were amazing teachers, giving valuable insight into the food, cooking techniques and recipes. After we had prepared our dishes we enjoyed the final product and learned a lot about the rich history of Naples. Highly recommend this class with Lucia and Francesca!!!

It was a lovely cooking class, amazing sweet and helpfull womans! They teach us about the traditional Napels cooking, prefect experience! Thank you!

We had an amazing day with Lucia and Francesca! The location was easy to reach and the atmosphere was fun and relaxed, they gave good instructions and the food was amazing! We also got great recipes and tips for making Italian food at home.

Polite and instructive. The hosts tended throughout the time answering all questions. The end result was delicious. I have a new appreciation of meal preparation here in Naples.

Lucia and Francesca were very friendly people. The group was small so there was loads of time for questions and jokes. Had a great time and the food was delicious.

We had an absolutely amazing time at the Naples Hands-on Cooking Class with Lucia and Francesca! These two wonderful cousins are not only incredibly talented chefs but also bring so much fun and warmth to the experience. From learning the true Neapolitan way of making gnocchi and ravioli to crafting the perfect tiramisu, every moment was filled with laughter, great conversation, and of course—delicious food. Lucia and Francesca’s teaching style is relaxed, engaging, and full of charm. You can feel their passion for cooking and sharing their culture, which made the whole event feel like a cozy family gathering. The wine flowed, the pasta was handmade with love, and the tiramisu was a dream. We had a blast and would highly recommend this class to anyone visiting Naples. Whether you're a beginner or a seasoned home cook, you're going to have a perfect time!

Francesca and Lucia were the friendliest and most knowledgeable pair. We had lots of laughs, great instructions and most of all delicious food. We would highly recommend this cooking class. We hope to visit again someday and will definitely take this class again.

We loved this class. It was just the 4 members of my family. We really enjoyed the lessons from Francesca and Lucia. They were gracuous and wonderful and shared so much information with us. The food was fantastic!

This was an amazing experience! The chef and staff were so friendly and knowledgeable we loved it! I highly recommend this experience

Francesca and Lucia were wonderful instructors and we had a great time. I really enjoyed learning a new skill and making my favorite dessert. The tiramisu was sooo delicious! and the sage butter ravioli is still one of the best meals I ate during my time in Italy. Francesca walked us through each step of the pasta making process and even gave an extra hand when I needed it. I'll add that an unexpected bonus to this class was making friends with the other participants during the cooking process and then enjoying a meal with them at the end. Really glad I was able to take this class and I recommend it for the traveler interested in trying their hands at pasta making.

Was a great experience, made tiramisu, ravioli and gnocchi- there was a bit of miscommunication with Viator- there was only one class not 12 and we were told one class was full, there wasn’t a class at that time. Only issue we had was the website not the cooking class personnel. Highly recommend the class.

We had a great time, we were a little late but Frederica was able to have us take part. It took place in a restaurant, we were able to learn to make pizza and bread dough, and the highlight was making our own pizzas in the wood oven! They even treated us with fried pizza and limoncello! Highly recommend :)

Was disappointed in organization. Ended up leaving. Would not use this service again. Service was not what we booked not at time we booked.

We spent a lovely evening with our pasta maestro Flavio in a wonderful Countryside house in Naples. The pasta we made together tasted outstanding, we lived the real Italianita. Thank you Flavio

Our day making pasta with Flavio was amazing. We made pasta ragu and as it was a lovely day ate outside on the terrace with a beautiful view high above the bustling city. Flavio is a wonderful chef, very personable and patient. His home has its own garden and fruit trees so everything was fresh. He took time to learn about us and shared his many travels and life experiences. We highly recommend this cooking experience in Naples!!

Today 30/07/2019 we attended, Ghislaine and Philippe, a Neapolitan cooking class at Lucia's. It was a great experience for us, after another same experience in Valparaiso with Chilean cuisine in April Lucia and Francesca were very smily and clear with explanations about Neapolitan'cuisine, Gnochi and Ravioli. It was a pleasure for us to learn how to prepare these delicious dishes We were able to enjoy them by having lunch on site, with a high quality Italian red wine from the region. Lucia finally made us a traditional Italian coffee. Everything was perfect, in the PIAVE neighborhood. We has real discussion on the live in Napoli. Thanks again to both of you.