If you’re looking for a quick, tourist-style activity, this is probably not for you. This experience takes place in my home in Milan, where I host small groups and teach real Italian cooking the way it’s actually done. I’m Rafael — I worked in professional kitchens before deciding to create something more personal, where people can truly understand what they are doing, not just follow instructions. We start with a tasting of carefully selected olive oil and balsamic vinegar, with artisan bread and wine — not as a formality, but to understand flavor. Then we prepare a proper tiramisu, and fresh egg pasta from scratch. No shortcuts. No pre-made ingredients. You’ll learn techniques you can actually reuse — not just recipes. We finish by cooking two sauces: – A balanced, classic pomodoro – A Parmigiano Reggiano sauce most people have never tried before At the end, we sit down and eat together — like it should be. Small group. Real cooking. No compromises.
Rafael is a great cook and very welcoming. He shared his experiences with us as well as his talent and his food. I'm just hoping that we can replicate the food in our own home:). I would definitely recommend this experience.
It’s difficult to decide which was better—the food or the conversation with Rafa. We made fresh tagliatelle with white sauce (Alfredo) and red sauce (pomodoro) both of which were fantastic. Spending a few hours chatting about food life and other things made it a truly memorable evening, capped off with “our” home made tiramisu.
I had an amazing time - it was truly an unforgettable experience. Chef Rafael's was extremely knowledgeable and his energy was contagious. He made everyone feel so welcomed and he made me feel excited to cook and try new things. Learning to make authentic pasta and tiramisu was the highlight of my trip to Milan. If you want a hands-on, high-energy cooking class with top-tier ingredients, AND CHEF, this is an absolute must-do! When I return to Italy and if I stay in Milan, I will definitely sign up for another class with Chef Rafael!"
Chef Rafael Tannure was amazing, not only with his skills in the kitchen as a chef but his knowledge of what we were making. he involved us in the entire process so we as a group felt connected as to what we were making and eating. this resulted in a delicious pasta and tiramisu lunch. Chef Rafael has a passion for cooking and it truly shows in his classes. Would highly recommend this class with this chef.
This was a great activity for our small group of friends. Rafael warmly welcomed us into his home and did a great job of teaching us about Italian food and cooking. The hands on experience made it fun and engaging. The end result was a fabulous but simple meal. Highly recommend!
Hand on experience making tagliatelle pasta and a traditional tiramisu with chef Rafael. It was a great experience with wine, music and information about how and where typical Italian foods are produced. Would definitely recommend!
Started with a glass of wine and then making tiramisu so it could chill while we finished our cooking. Rafael had everything pre measured and organized so it ran very smoothly. We made 2 kind of pasta and since there were 2 of us we each used one of the 2 pasta makers. It was very easy and fun. Food and company was perfect. Rafael speaks perfect English and is very engaging- would do it again if I got the chance
This was easily one of the highlights of our entire trip to Milan! Rafael made the experience absolutely incredible from beginning to end. It wasn’t just a cooking class—it genuinely felt like being welcomed into an Italian kitchen and getting to experience the culture through the food. Rafael was warm, funny, patient, and incredibly knowledgeable. He made everything easy to follow while still teaching us the little techniques and traditions that make authentic Italian cooking so special. The food we made was phenomenal, but what really made the experience memorable was the atmosphere. We laughed, learned, ate way too much, and had an amazing time throughout the entire class. My fiancée and I traveled through Milan, Switzerland, and Lake Como on this trip, and this is one of those experiences we’ll continue talking about for years. Getting the recipe book afterward was such a thoughtful touch, and we can’t wait to recreate everything at home and relive a little piece of Milan. If you’re visiting Milan, book this class. Whether you love cooking or barely know your way around a kitchen, you will have an incredible time. Rafael, thank you for making our trip even more special. We absolutely loved it and would do it again in a heartbeat! 🇮🇹🍝❤️
Such a one of a kind experience. Cozy setting, delicious food, and very educational. The chef was incredibly professional and catered to our needs the entire time. Such a fun and memorable evening. Highly recommend!
A wonderful and memorable experience! Rafael made us feel incredibly welcomed and at home. He was knowledgeable, engaging, and shared so much about Italian cooking, including the differences in olive oils and tomatoes. Making fresh pasta and then sitting down to enjoy what we prepared, along with wonderful wine provided by the chef, made the experience even more special. It was not just a cooking class—it felt like spending time in an Italian home with a friend. Highly recommend!
Entire experience was wonderful!
We thoroughly enjoyed our cooking experience with Rafael, and it was a highlight of our trip to Italy and France. It was so fun to learn to cook a few things and Rafael gave us all the information to try these at home.
Rafael was amazing in giving us a wonderful experience in making and cooking pasta. Using simple ingredients and most delicious dishes. Would definitely recommend this class if find yourself in Milan
Nice and cozy experience. It was like being invited to a friends home for dinner. If you come do not come hungry like us because the chef does speak about the origin and history of food/Italian products for about 30-45 minutes before any cooking starts and by the time the meal is ready it’s about 3 hours later. He did give some bread so you can sample excellent olive oil and balsamic vinegar. Overall great experience for a first time cooking experience and Rafael made fun and lively. Would recommend.
I spent - with my son of 22 - a wonderful night in Milan. We enjoyed, with other very nice people, Raffaele's huge culinary culture, tasting special bread with olive oil and balsamico, enjoying the explanation about the trackability of (italian) products, and most of all enjoying the cooking a lot and savoring the dishes. The setting, the people of the group, the ingredients, the cooking class and the wonderful diner were all great and we really had a great night. Thanks Raffaele for sharing your amazing savoir-faire and joy for food
I booked this cooking class as a birthday present for my boyfriend while we were visiting Italy for his 28th birthday, he learned what we were doing 5 minutes before the class started and thoroughly enjoyed himself. I was looking for an intimate hand-on authentic Italian cooking class, and I found it with Rafael! The class ended up being myself, my boyfriend and one other person which made the class very personal. We started the class with some wine and learning the importance of quality and production of ingredients, Rafael brought out fresh bread, olive oil, and balsamic vinaigrette before we started prepping the tiramisu and pasta. The class was 3 hours and felt like the entire day but also not long at all. Both my boyfriend and I would highly recommend this experience!
10/10 experience! Wonderful, friendly, funny and very interactive Host/Chef! Did this as a surprise birthday gift, one that I will remember forever, great time, great food, great guy! Knowledge of food/music/history was top tier - Not just a cooking experience, it’s a whole new level! Thank you Rafael for a great time! I hope you keep spreading joy and knowledge and cooking some great foods! Big Love 🫶🏼
I really enjoyed the cooking class. Chef Rafael was engaging and made us all feel at home. I learned to make pasta and have never done so before. It was a really great experience and I definitely would recommend to anyone.
It was a great experience. I had the chance to cook my favorite food (pasta) in Italy.
This class was definitely one of the highlights of our trip to Milano. Rafael was so welcoming. He communicated beforehand with us about the meet up place. Easygoing, our uber ran late & Rafael was very accommodating. Gave us important information about cooking products; Great education for us interested in quality. We had so much fun & hands on. He gave us some amazing bread & wine for those who chose it before class. The final product was so delicious. We loved it so much, that we’re ready to try the recipes at home & share with our close family. Definitely a must do class when in Milano.
It was amazing time and food. Learned so much basics we didn’t know about pasta and sauces. Very good to hear background history. We all had great time as family. Definitely recommend this!!
We had a wonderful cooking experience at Chef Rafae's home. It was such a warm, welcoming, and memorable experience from start to finish. Chef Rafael was incredibly friendly, patient, and passionate about Italian cuisine. We truly enjoyed learning how to prepare traditional Italian dishes and discovering the stories and techniques behind them. The atmosphere was lovely and made the experience feel very personal and authentic — almost like cooking with a friend in their own home. The food was absolutely delicious, and we enjoyed every moment of the class. Thank you, Chef Rafael, for your hospitality, generosity, and for making this experience so special. We would definitely recommend it to anyone looking for an authentic Italian cooking experience!
The most enjoyable night and delicious dinner! Best pasta we ever had. We were at his home for just over 4 hours and every minute was worth it
Rafael was brilliant. eccentric and made it really informative too so we can make sure to buy the correct ingredients for future cooking also. really really happy and thoroughly reccomend. And the food at the end was to die for! the best pasta/tiramisu we've ever had
This small group cooking experience was the highlight of our Milan trip. Chef Rafa was hospitable, amazing and extremely knowledgeable. He is a restaurant veteran and gave us the inside scoop. The homemade pasta with tomato sauce and tiramisu were the best we have ever eaten! Afterwards, all other Italian restaurants tasted OK.
Rafael’s cooking class was one of my highlights during my trip to Milan. He was a kind, funny, and gracious teacher/host. He made sure to note of any allergies and was very communicative before the start of class. Rafael made the experience fun and casual, as well as educational. I feel confident in being able to make these recipes at home and love sharing my experience with others back home. Would highly recommend for anyone looking for something to do in Milan!
Experience was good, food was delicious! Chef was informative and entertaining. Hands on experience along with wine was the perfect way to end our trip here in Milan.
Rafael was such a kind fun and warm chef/host! The class takes place in a quaint home and he does a wonderful job of making sure you can reach the location without any issues. He also is prepared with plenty to eat and drink respecting preferences and dietary restrictions. The class itself is hands-on and lots of fun. The pasta we made was perhaps the best we had during our trip to Milan, and all his cooking tips and recs won’t be forgotten! Such a fun experience for a family, a couple or a group of friends to do together.
Awesome experience! Rafael was great! A fantastic experience of fun and food. Highly recommended.
Rafael was so welcoming and knowledgeable! Sharing his family history and perspective on ingredients elevated this above an ordinary cooking class. The pasta and tiramisu were so good, I am still thinking about them. Rafael also made an effort to connect with each of us personally based on our interests and where we were from. I was traveling solo and felt very welcome in his home and in the group. I highly recommend!
Wonderful evening w Rafael for our family. Hands on, casual, and informative evening learning about Italian cooking techniques and ingredients. We enjoyed some wine, great food, and Rafael's hospitality. He's very knowledgeable, fun, and great to hang out with. Was one of the highlights of our Milan visit. Would highly recommend spending an evening w Rafael.
We had a wonderful time with Rafael and this was a highlight of our trip for the kids. Not only was the food delicious, but Rafael was thoughtful and engaging.
Chef Rafael made our day! We are a close friend/family group of seven. He made us feel at home, had everyone involved and laughing. This experience is a do not miss if you visiting Milan. The way he connected the food with his life experiences~ really made us feel connected. He educated us on everything, right down to eggs! The food we all Cooked together was amazing~ some of the best pasta and tiramisu we have ever had. We are absolutely purchasing a pasta machine when we arrive back in Boston. Chef Rafael also shared his recipes~ so we can recreate the day over again with friends!
Our experience in the kitchen of Rafael, was unbelievable! From start to finish, it was so enjoyable and we left with a true taste of authentic Italian food. Rafael was so genuine, charismatic, hilarious and truly knows how to entertain. He shared his recipes with us in hopes we continue cooking authentic Italian in our home, which is exactly what we intend to do. Absolutely amazing experience! Book with Rafael, you will not be disappointed!
Rafael is very enthousiastic and open minded person. We loved his lessons in italian cooking, but also his personal stores about his life and family. It was like cooking with family!
Rafael was fantastic, hands down one of the most memorable experiences away with my partner. It was a special occasion as well and Rafael didn’t hesitate to go above and beyond the service I expected. Thank you, I would recommend to anybody wanting to try his class for an authentic experience.
What a fun evening. Great mix of learning, cooking and of course…eating. Relaxed environment creating a comfortable homelike feel. Rafael possesses a wealth of cooking knowledge mixed with many stories of history and travels resulting in the perfect chef to provide a great cooking experience.
Had a wonderful lunch experience with the chef, Rafael, who made us all feel so welcomed and at home. Besides being a gracious host, the food we prepared was super delicious. This was a highlight of our time in Milan.
My husband and I had a wonderful time & it was a highlight in our short time in Milan. The chef, Rafael, is very personable and makes you feel at home instantly. Besides the great company, the food we created was so delicious. Definitely worth doing this event!
Fun experience! Rafael was a wonderful host/chef with great stories. A must do experience when in Milan! The added bonus was that pasta turned out delicious and frankly the best we’d had during our brief Milan visit.
Rafa was engaging and the food was really good! The tiramisu and tagliatelle were a hit. Couldn’t get enough of the white sauce
Cooking class with Rafael was very enjoyable. He explained ingredients, techniques and even how to adjust flavors to your taste. The dishes were simple to make. We liked knowing that we could go home on our own and make it ourselves.
Had a truly wonderful time. Food was outstanding, but what made evening so special was the way Rafael involved everyone and led us in spirited conversation. Super fun.
This was a fun and relax experience with an amazing host. The food was delicious. I great experience to do with a teenager. Thank you
Small cooking class with Rafael who makes the experience fun and unforgettable! Food was delicious and I feel confident to try these recipes when I get home!
If you're considering a cooking class in Milan, pick this one! The rave reviews are spot on. We were debating between a few class options but kept coming back to this one based on the reviews and we're so happy we did. Rafael is an exceptional host, teacher, and chef; you can truly feel that he loves what he does. The pasta and tiramasu were absolutely divine. This was easily a highlight of our trip and would 10/10 recommend this experience with Rafael to anyone.
Outstanding experience. We had our family of 7 and enjoyed this very much. Raph gave great history, cooking tips and an overall 5 star experience. Highly recommend it to anyone looking for pasta making in Milan! The tiramisu was excellent too!
⭐️⭐️⭐️⭐️⭐️ Excellent cooking class. We learnt a lot about Italian cuisine and heritage and it was extremely informative. Rafael was a very lively host. The food we made at the end was very tasty and was probably one of the highlights of our trip. 10/10 would recommend to anyone interested in food and to families and friends.
⭐️⭐️⭐️⭐️⭐️ Excellent cooking class. We learnt a lot about the Italian cuisine and heritage and it was extremely informative. Rafael was a very lively host. The food we made at the end was very tasty and was probably one of the highlights of our trip. 10/10 would recommend to anyone interested in food and to families and friends.
A totally over the top event. It is the quintessential Italian home cooking experience. The host is knowledgeable and kind.
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