What fun! For our private couples class, Monisha met us at the tube station, took us for a quick tour of her local grocer to share tips on buying ingredients and then we learned how to cook 3 different dishes in her home kitchen. Monisha infused our class with lots of tricks and tips on how to make the best Indian food, and adapted everything to our skill levels. We had a lovely meal at the end of it all and came home energized to cook the recipes for our family and friends.
About Activity
What's Included
Includes
- Cooking Instructor
- Lunch
- Coffee and/or Tea
Excludes
- Alcoholic Beverages
Departure & Return
Departure Point
- Exit through the ticket barrier at Hounslow West underground station (it has only one exit) and meet Monisha in the foyer of the station at the class start time- 10.30am. We will finish the class around 1pm.
Return
- Exit through the ticket barrier at Hounslow West underground station (it has only one exit) and meet Monisha in the foyer of the station at the class start time- 10.30am. We will finish the class around 1pm.
Itinerary
You will be met at Hounslow West Underground station and taken to the local Indian shop to learn how to buy the ingredients that we will use in the cooking class. We will then walk to the Cooking With Monisha kitchen, a 5 minute walk away (no steps) to begin the class. You will be offered Masala Chai as we talk through how to put together an Indian meal. We will then cook our meal to include Pulao Rice, a curry (chicken or chickpea), a smoked cumin raita (a dish made with salad vegetables and yoghurt) and a vegetable side dish. We will cook as a group but there will be lots of hands on activity as we want our guests to do the cooking! We will eat what we cook at the end. We will provide recipe sheets and ingredients. With the help of your cooking instructor Monisha Bharadwaj, an award winning author of 17 books including The Indian Cooking Course, Indian in 7 (winner of the Gourmand World Cookbook Awards- Best Indian Cookbook in the Word UK) and Indian Cooking for Dummies, professional chef (Iron Chef America judge) and teacher (Recognised Culinary Educator 2025, UK) you will learn how to prepare a delicious Indian meal that can be recreated effortlessly in your own kitchen.
Food Menus
Language Offered
Additional Info
Cancellation Policy
Reviews
I had a brilliant day with Monisha. She met me at the local tube station and was immediately warm and friendly, before taking me to a nearby vegetable shop where she talked me through some of the ingredients on offer - how to choose the freshest ones, what to look for, and different ways they could be used. We then headed back to her kitchen and made four wonderful plant-based dishes, using several ingredients I'd never cooked with before. Throughout the class Monisha shared her knowledge, experiences and plenty of useful tips, which made the whole thing feel relaxed, interesting and very hands-on. A really enjoyable day, and something I'd happily recommend to anyone interested in learning more about Indian cooking and trying some new ingredients and techniques.
I booked a private session with Monisha as I am a historical fiction author developing a book which required insight into Bengali cooking and culture - Monisha devised a specific menu for us to cook and brought her extensive food history and cultural knowledge to our session, allowing me to ask a great many questions as well as having hands-on experience of cooking relevant dishes to my research. It was not only very interesting but a lot of fun and I really appreciated Monisha's time and attention as well as her keen interest in my research and her support in trying to achieve my goals. A real pleasure.
If you want to learn how to cook delicious Indian food, then I recommend you join one of Monisha’s cooking courses. I have done two of her courses so far, and I am looking forward to joining her on her cultural food tour to South India in February 2027. You’re involved in both cooking and preparing the dishes, while also learning about the ingredients, along with useful tips and techniques. I would definitely recommend it!
What a lovely experience! I did the half-day vegetarian/vegan course with my 18yo son. Monisha was lovely from start to finish - incredibly knowledgeable, patient and good fun. Our group had people of all ages and interests and she made it accessible and informative for us all. I loved that she allowed us to make a few "mistakes" along the way - like when she raised a wry eyebrow at the pieces of potato that hadn't cooked evenly because they were different sizes. We learnt loads of top tips about ingredients and cooking, and came home with loads of delicious food and recipes. I fully intend to go back for more!
This was my second course cooking with Monisha - she has deep knowledge of ingredients and indian cookery and I continue to learn many new tricks and tips. We made a few really delicious Fish and seafood dishes. I highly recommend Monisha - the experience was fun, calm and enriching .
Very small class meant that Monisha could give lots of attention to each participant. The whole day was fun and very informative. I was nervous about using spices, but left feeling much more confident. In fact, I’ve put the lesson into practice by making dinner for my nephew who gave a big thumbs up
The most amazing experience. Would definitely recommend!
Thanks for a very enlightening course. I have already put the lesson to use and impressed my family with my newfound knowledge of spices and sauces! Monisha is an entertaining tutor but also very diligent and instructive. Her passion for Indian food shines through. She's especially good at making less experienced curry cooks feel completely at ease! I would wholeheartedly recommend her courses.
We had a great time learning how easy and simple it is to prepare a meal. Monisha was wonderful and so inviting. She keeps a clean place and accessible for us to work around. Plus, the food we prepared then eat was delicious. We walked away with a desire to prepare this food at home once we get there.
I have attended 2 courses now and completed online courses, really enjoyed every one . I learned such in a relaxed friendly atmosphere . Monisha is lovely and takes you through each step with such knowledge . Xx
Excellent experience! We learnt how to make a really tasty Murgh Masala, lovely Subji and salad raita. The food was delicious and we are looking forward to making it again! Monisha is an excellent teacher as she explained every step clearly, by giving plenty of advice and she is a fantastic host with whom you feel at ease talking about a variety of topics. Really recommended!
Amazing fish curry course.. This is the second Indian cookery course with Monisha.. what a delightful, warm, funny and welcoming chef.. The food we made was delicious… and so simple to make. Thank you very much Monisha.. we’ll definitely see you again.
This was my second cooking class with Monisha. I loved the first one (Simple Indian Food) and was really keen to do another one (Fish & Seafood). As always, Monisha was a gracious and entertaining host, and a fantastic teacher. Could not recommend more!
We attended a 3-hour class at Cooking With Monisha and had a really good time. During the session we cooked five dishes: chicken korma, egg curry, chana masala, green peas with coconut and pulpa. Monisha explains things clearly and we liked that she also talks about the science behind some of the cooking, not only the recipes. It helped us understand better how spices work and how to build flavour properly. The atmosphere was very relaxed and friendly, with lots of laughs during the class. She was also happy to accommodate dietary requirements, which we appreciated. Overall it was a very enjoyable experience and we came away with more confidence to try these dishes at home. We would definitely recommend it to anyone interested in learning more about Indian cooking.
Monisha is a great teacher with a charismatic personality. My husband had bought the course for us and we both really enjoyed it. We ate 3 of the dishes for lunch and took 4 home. Everything was delicious and didn’t require you buying any unusual spices that you wouldn’t use again. She gave us some great tips like making the curry sauce base and freezing and how versatile it is.. add chicken or prawns or beans for future dishes with most of the work already done. We were in a group of 7 people. Like some others have said yes there is one cooker so you do take turns cooking but you all carry out some of the preparation of chopping, slicing etc and you pick up tips even when you’re just observing. The raita was the best I’ve ever tasted !
The course was excellent. Monisha was so very passionate about food and very keen to share her knowledge with us. we learned how to make dough and get it to the right consistency - this was using intuition and not scales! We discovered how to make a roti circular, and not like a splat. And we learned a few things that weren't part of the course, such as some tips on cooking curries and some other types of bread. Monisha made it great fun and an easy environment to learn.
If you are a lover of Indian cookery, then this is the course for you. Monisha not only teaches you how to make fantastic curries but also offers tips along the way on how to get the very best results. We are now trying to put all we learned into practise and are very very happy with our results. Thank you Monisha; a truly super course.
Had a brilliant day at Monisha's cooking class learnt so much especially around the techniques of making Indian breads which will definitely help me to make round chapatis going forward 😊
I had a wonderful class, attending with my dad. Monisha is a true Indian cooking and history expert. It really was centred upon learning - paced so well too. The food we made was so hearty and delicious, plus we had the pleasure of being alongside some really nice classmates - who were equally curious and passionate. All round a great day out. Thanks Monisha!
An excellent class. Monisha is a fantastic teacher: knowledgeable, enthusiastic, good-humoured. She has tons of expertise and passed on plenty of practical tips, ranging from what to buy in the supermarket to knife craft to using spices. We prepared a wide variety of vegetarian dishes and learned a foolproof way of cooking perfect rice. I feel we acquired real skills to use in the future. Highly recommended.
I had a fantastic time on Monisha's cooking class and learnt so much from her. I'd highly recommend Monisha's class! Monisha is so warm, knowledgeable, and patient. We came away equipped with the skills to cook and also made lots of delicious food. Thanks again Monisha!
Wonderful experience learning about Indian cooking. You are invited as a guest in Monisha’s home - she has spent a career in teaching about food (through cookbooks and various classes) and her passion shows. Felt in the end as though the concepts behind using spices (how they are cooked, not the number of them, matters - and no “curry powder”!) and heating ingredients to cook evenly were demystified. The location is close to LHR airport - easily accessible on the Tube but do take the commute into account when booking.
We took the tube 30 mins west of the city and Monisha met us at the train. Everything was very well organized and communicated ahead of time leaving no risk of confusion. Once we arrived it was a combination of a cooking class, history lesson and a unique lens into tradition which separated this from other experiences that we have tried. Monisha has a wealth of experience but more importantly, the way she shares not just the what, but the why was great. We highly recommend the class as you will learn a lot and have a great time!
It was a lovely class. Monika is an experienced and brilliant teacher. Cannot wait to try out all the new recipes that we have learnt alone !
We had an incredible curry cooking class with master chef Monesha! The experience was warm, engaging, and highly educational. Monesha shared invaluable tips and techniques, making the process fun and easy to follow. We left with new skills, confidence, and enjoyed a delicious homemade curry that exceeded my expectations. Truly a memorable, enriching experience that I highly recommend to anyone wanting to improve their cooking!
A very interesting class with in depth explanations about ingredient’s and a step by step tutorial on how to cook 5 dishes. Very enjoyable.
My wife and I attended Monisha’s half day Indian cooking course today and thoroughly enjoyed this event. Monisha has a wealth of knowledge and experience for Indian cooking. As well as an excellent knowledge of Indian history. Her teaching style is very very good, mixing fun and learning for newbie cooks and those with more experience. Having been on a couple of different other cooking events, this by far is the best !! Highly recommended. Thank-you Monisha.
My husband and I had vouchers for a days cookery course with Monisha which we attended at the start of January and it was a really great day. Monisha's enthusiasm and knowledge shone through, she was very friendly and down to earth. She adapted the way she explained things to the different levels of people in the group as well. The food we cooked was delicious and everyone had hands on involvement. We sat down to eat what we had made for lunch together before finishing off dishes we all took home for dinner. I feel like I learned loads about how to cook Indian food authentically and how it can be quick and simple too! A really fun day I would recommend.
Another amazing cookery day with Monisha. Her teaching is excellent, and her warm personality shines through in all her teaching and experiences. We will be back.
Monisha is an engaging and entertaining host, and put us at ease straight away. An initial stop at a shop to run through ingredients was informative and enlightening (and prompted a rush after the class to buy the very ingredients we were shown!). At Monisha's kitchen, the atmosphere was relaxed and informal. We got a detailed explanation of the menu, ingredients and techniques. Everything was incredibly practical, and at every step we were taught how to use every sense to check on the progress of the food. Monisha was a kind and helpful Head Chef, helping us with cooking techniques but never being intimidating or overbearing. Needless to say, everything that was eaten (both for lunch, and then subsequently at home) was delicious. Could not recommend this course more for anyone wanting to learn Indian cooking in a calm and relaxed setting, with a superb chef for a host! We will definitely be signing up for another one of Monisha's courses!
My son and I attended Monisha’s ‘Simple Indian Cookery Course’ and it was truly amazing from start to finish. Monisha is a super host, friendly, welcoming and incredibly knowledgeable. We thoroughly enjoyed our cookery learning experience and came away with pots of delicious Indian food and the confidence to try cooking Indian food at home. Thank you Monisha.
I had a wonderful experience at Monisha’s Indian cooking class. She created such a welcoming environment where I could ask questions freely without feeling silly. The class was full of practical tips and advice, and I left feeling much more confident about cooking Indian food at home.
Monisha’s at-home cooking class was great! We scheduled a private class and it was exactly what we hoped it would be. Both my husband and I are new to Indian cooking, and learning the techniques was perfect. Monisha was a phenomenal teacher and listened to our endless questions. She welcomed us into her home so warmly and you could feel it in the delicious food we cooked. We recommend Monisha’s cooking class to people at every cooking level. Monisha is the real deal and we are so glad we learned from her!
I very much enjoyed Monisha’s course. Even though I’ve been cooking Indian food for many years I learned some key things that will improve my curries. Monisha is very knowledgeable on the subject and easy to speak to.
We were delighted with the whole experience. Monisha was an exceptional host with her vast knowledge on Indian cuisine.
My husband booked our course as an anniversary present and I must say that it exceeded both of our expectations in terms of what we learnt and how much we enjoyed it! Monisha is a very inspirational teacher and guided us through our cooking in a friendly but clear way. We made some delicious food which we then successfully recreated a week later. We would thoroughly recommend this course to anyone who would like to learn more about Indian cookery - whatever their ability.
What a great experience - I was given this as a gift and it's something I wouldn't have thought of doing myself. We had such great time - Monisha is a great teacher and I leant so much.
From the moment we met until the moment I left, I felt as I was with a friend or family member and being taught something gently and kindly, but with extreme knowledge. However, in saying that I really want you to learn how to cook rice correctly it’s always been a fail for me. Manisha taught me her method and it was perfect unfortunately during travels my notes have disappeared. I would sincerely love to get a copy of that rice recipe again as I won’t be back in London for another year thank you Manisha. It was a wonderful experience and you were so kind Carole … born a brit@gmail.com
I received a ticket as a birthday gift. I had an amazing time learning to make dosas with Monisha. She is so knowledgeable, a great teacher, and easy to spend a day with.
Really enjoyed this Indian cooking training with Monisha. The event was well planned and I learnt a lot about the essentials of Indian cuisine.
What a fantastic experience. From start to finish I felt welcomed, encouraged and nourished! Monisha is a great communicator and I felt I learnt a huge amount squeezed into a relatively short space of time. Monisha was great at positive feedback, encouraging you to have a go at new experiences. Oh....and the food we made was delicious! She is so knowledgeable but also a great teacher. I thoroughly recommend this experience.
Chef Monisha has a natural gift not just for cooking, but for teaching. Her knowledge of Indian cuisine is deep and authentic, and she shares it with such passion and clarity that even the most complex spices and techniques suddenly feel approachable. We didn’t just cook—we understood the building blocks of Indian flavor, the history behind the dishes, and how to adjust recipes to suit our own tastes.
We recently did a cookery masterclass with Monisha, learning to cook fish and seafood curries. We made 2 dishes to eat for lunch halfway through then made 4 more dishes to bring home for a banquet that evening. We learnt about layering flavourings, with new techniques and ideas. Monisha was an excellent teacher, fun and informative. We had a wonderful day and I will be serving up a feast for the family using these recipes soon.
Monisha was communicative throughout the booking process, being helpful when we needed to change. We had a great day learning new skills and insights into Indian cookery from a master-chef. The food we produced was the best - and all in all it was a great experience and a fun way to spend time! Thank you Monisha!
We had a reslly wonderful morning learning snd cooking with Monisha. She was so very knowledgeable and a gracious host. We learnt how to use spices cleverly and the practicle skills in preparing our dishes. Our results were spectacular as we were guided through so professionally. My family certainly enjoyed theor meal that evening.
We had an individual masterclass as we were the only couple on the dosa class. It proved to be most helpful and enjoyable and we learned more about cooking in Indian families than we have ever known. Monisha was instructive and easy to spend the day with.
We booked the cooking class for my husband's 50th birthday, and we are so glad we did - we learned so much, and had such a special day! Monisha is a true star - she is inspirational, both as a person and as a cook. We came away with so many cooking tips and lots of inspiration to bring back to our own kitchen. Also, the food was totally delicious and better than any Indian restaurant food we have had! Highly recommend!
Such a fun and special learning experience with Monisha! Monisha is an excellent and talented teacher. This ranks as one of the best cooking classes I have taken. I learned a great deal. The food was delicious. I will definitely take another of her classes.
Thank you Monisha for sharing your knowledge and making us feel so welcome in your home. The food was delicious and we learned so much. Truly enjoyed every moment.
Monday through Friday 9 am to 7 pm EST
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