Sorrento: Private Pasta & Tiramisu Class At A Local's Home

Alessandra was the perfect teacher! She had wonderful tips, techniques and recipes to share. She made sure we understood the processes and the ingredients! She even took videos of us and shared so we would remember what we learned. Would recommend her highly!! What a wonderful experience… and truly authentic! Would love to learn more from her… now I need to plan another trip to Sorrento!!!

This was an amazing experience with a wonderful local family! Their property is beautiful with amazing views from the hills above Sorrento. Ivan and his wife are wonderful hosts. Ivan is a very patient and talented chef. One of our best memories of Italy! Would recommend to anyone looking for a wonderful evening! Also they have beautiful rooms for let but you better book early. They fill up fast.

Alessandra was a terrific host! Her home is beautiful with amazing views of Mt Vesuvius and the towns below. She did an excellent job teaching us both only how to make pasta and tiramisu but the more important points of why certain ingredients and techniques are needed. We took the class with our teenage son and daughter and they both enjoyed it very much also. I would highly recommend this class!! Oh yeah, the pasta was incredible too!!

My family of 7 and I had a cooking class at Ivan’s home and it was amazing. We made our own ravioli, gnocchi, and tiramisu while also being served wine and various small plates. Ivan and his wife and son were all very kind people and made the experience great. On top of the amazing food, the views from the dining table on the top patio were immaculate. Of our entire time visiting Italy (Venice, Sorrento, Rome) this was our favorite stop. I would recommend this place to everyone, and if you would like to stay overnight, his home is a bed and breakfast as well. Amazing experience and when I return to sorrento I will be coming back!

What a wonderful, unique experience! Barbara picked us up at the hotel and brought us to her lovely family home, high in the hills of Sorrento. We made tiramisu, caprese ravioli, and gnocchi, all while sipping prosecco and enjoying conversation with Barbara and her daughter. We had dinner al fresco under the shade of their olive trees, and commented several times that the setting was reminiscent of scenes from a movie. We would do this again in a heartbeat.

We had so much fun making delicious food and eating it! The class was at our instructor's home in the hills of Sorrento with an amazing view of the bay of Naples, and many of the ingredients we used were right from her gardens! Our host and cooking instructor, Alessandra was informative, entertaining and patient! We had very little experience but it didn't matter. She put us right at ease and showed us how to do everything. Her daughter was there to help with translation and she also took some photos and videos. Alessandra sent them to us with the recipes through WhatsApp so that we can make these fabulous dishes again! We made Ravioli, gnocchi and the most delicious tiramisu I have ever eaten! Now that I am home and telling people about my trip these are the photos I show most often!

Our family of six had the most unforgettable experience with Chef Ivan at the Cesarine cooking school in Sorrento. From the moment we arrived, we were welcomed with warmth and hospitality that made us feel right at home. Chef Ivan was incredibly patient, knowledgeable, and engaging throughout the evening, guiding us step by step as we prepared two types of ravioli and the most delicious tiramisu we’ve ever tasted. His passion for cooking was infectious, and his instruction was clear and encouraging—perfect for both seasoned cooks and beginners. We enjoyed our handmade creations with local wine at the end of the evening, and every bite was a testament to the care and quality of the ingredients, most of which came from his own beautiful farm on site. The views from Ivan’s home were absolutely breathtaking and added an extra layer of magic to the entire experience. His assistant, Toni, was wonderfully personable and helpful, adding to the fun and relaxed atmosphere. We were also transported to and from the experience by Ivan’s lovely wife, Rosaria, whose kindness and hospitality truly completed the evening. This was a highlight of our trip to Italy and an experience we’ll treasure forever. Highly, highly recommend!

This was one of our favorite experiences we had in Italy! Ivan and his Rosalia at Casale Guarrancino were warm and inviting. They taught us how to make ravioli and tiramisu that was absolutely delicious. It was a wonderful day and we will definitely do this again if we return. Loved every minute of our day with them. Can’t thank the Guarrancino family enough.

We were paired up with the sweetest Cesarine Laura and her son Nicola in a more residential area of Sorrento. Laura & Nicola treated us to an authentic experience of wine, anti pasta and dinner. The gnocchi, ravioli and tiramisu were excellent! It was truly unique to be able to experience Italian cuisine with a local. Would highly recommend and we will be making these recipes on our own in the future!

Our afternoon cooking class with Alessandra & Rubina was absolutely amazing! Me, my wife, and two daughters had the most incredible family experience and loved the food and the lesson. We were picked up and dropped off back to our Hotel, Alessandra & Rubina were great with our two kids as well. Thank you Alessandra & Rubina!

Martina is amazing, such a great experience she shares her passion for Italian cooking, herbs and vegetables where from her garden . We made Ravioli, Tagliatelle and Tiramisu. Lunch was finished of with homemade limoncello. View over Sorrento was fabulous. Would highly recommend this experience with Martina and her Nonna.

Alessandra's cooking class was excellent! We learned a lot about making pasta and she took us step-by-step through the process. It was lovely to enjoy the meal on her terrace overlooking Sorrento at sunset. Alessandra was so kind, her home was beautiful and the food was delicious. We would recommend this class to anyone looking to do a cooking class in Amalfi!

This cooking experience far exceeded our expectations! We felt like long lost family welcomed into Alessandra’s beautiful home! She and her helper put us at ease…we laughed and exchanged stories, tasted grapes from her rooftop with the most amazing view, then jumped right into the cooking and explanations. She explained the cooking techniques thoroughly…not like a professor lecturing, but like you best friend helping you cook a new dish. Most of the elements we cooked came straight from her garden. She allowed us to really make things, like the dough, ravioli and more. However she had ingredients measured out and ready so everything moved along quickly. Honestly I can’t wait to show off my new skills as soon as we get home. I can’t express how PERFECT this experience was! The food was amazing! And to know that we made it was even more exciting. This was truly the highlight of our trip to Italy!

Alessandra and Ruby make a wonderful team. If I could give 10 stars, I would. Having an interpreter o my added to this phenomenal experience for my family. I cannot thank Alessandra and her family enough for welcoming my family to their home.

Martina and her Nonna were so kind and sweet!! Martina and her family have a beautiful farm with beautiful views of Sorrento! Martina was an impeccable instructor and is passionate about the food she cooks! Do not hesitate...book with her and it will be a memory you'll never forget!! Highly recommend!

We had an amazing evening with Barbara! It was such a pleasure coking with her, and spending a night with a „friend“ We would 100% recommend it! We’ve made probably the best ravioli we ever ate, and ate one of the best tomato sauces there is. This review could go on and on, but the best is - book it for yourself and experience it. Definitely worth it!

Martina is amazing!! I had such a great experience at her place. The house, kitchen and outside seating were so warm and authentic. Her nonna lives there and she showed her how to cook. We made caprese, pasta and tiramisù that I had the pleasure to eat afterwards. Sitting outside with the view of Sorrento was fabulous. Martina is a generous and kind person who shares her passion for Italian cooking. I recommend her if you are in the region and want a true Italian experience. Thank you dear Martina for the lovely moment.

We had an amazing time with Anna, Peppe, Marta & Brook! They welcomed us into their home and immersed us in their culture. Anna taught us how to make Ravioli, gnocchi, & Tiramisu - so fun and delicious! Peppe served us wine & limoncello, & helped in the kitchen. Cannot recommend this experience enough! Such wonderful people! ❤️

This experience was amazing! The whole family was super friendly and welcoming to their home and it was beautiful learning about the italian traditions! Would totally recommend this class, I went in not knowing anything about cooking and left with total confidence!

Anna and her family were absolutely adorable! Amazing meal and company. I enjoyed learning her grandmother’s recipes and techniques plus the stories behind them. The food was delicious especially since they grew all their vegetables and herbs. Her sous chef 😉/husband Pepe made the night even more fun! Brook, the sister-in-law felt like an old friend by the end of the evening. Truly an experience of a lifetime. Buon Apetito! Cannot recommend highly enough!

My mother and I went to this cooking class with our host Alessia. We had the most amazing time, it was the highlight of our trip to Italy. About a week or so before our cooking class, Alessia was communicating with us and arranged transportation for us from our hotel. Once we arrived, she was extremely hospitable and attentive. She showed us around her beautiful yard which was full of lemon trees and olives trees. We were fortunate to have her completely to ourselves. She showed us how to make Tagliolini egg pasta with a delicate and delicious lemon sauce and then Ravioli pasta made on the stove. She showed us her technique to make the ravioli for which we made a delicious tomato sauce. The Lemon Tagliolini was amazing and we have never had such tender ravioli! We also made Tiramisu and it was delicious! We definitely would do this again! Our host was wonderful. Communication was above and beyond (even as far as sending the recipes afterward). Thank you Alessia. A+++++

Excellent experience! Our Martina was so gracious to welcome us into her family's home and share their incredible kitchen on an Easter Sunday! What a beautiful home in beautiful Sorrento! It was great to meet her family and hear about their history. Martina was a fantastic instructor and needless to say our Raviolis and Tagliatelle pasta was delicious. The tiramasu was easy and put the final touches on our dinner. Thank you for sharing your home, your father's wine, and the experience! Can't wait to make baby balls at home :)

What a fabulous cooking experience with Martina! Was really the highlight of our trip. We cooked fried pizza, pasta and lemon tiramisu. We loved their home, the views and the whole experience. Martina was delightful. A must in Sorrento!

My family and I had SO much fun with Martina & learned a lot! The entire experience was one-of-a-kind and now we know how to make ravioli, and tiramisu. Also we loved that all of the ingredients were sourced from her family farm! Super fresh and delicious.

Request Martina! Our family of siblings, spouses & cousins joined Martina and her family, for a wonderful night of pasta making and cooking! Martina was a joy and was very patient, explaining the proper techniques. All the while being charming and very funny. Our dinner and dessert was beyond delicious which we enjoyed in Martina's lovely dining room, decorated for Christmas. I can't imagine a better cooking experience. We all fell in love with Martina and the rich, Italian culture she shared with us.

This was the choice of our daughter and what a good decision to do this. The adventure started when Martina collected us for the cooking experience at the house of her "Nona". The class was very interactive with everybody contributing to the meals being made. The final product was great (If i have to say so myself) to eat and left us very happy and satisfied. Martina and her family welcomed us into their home and made us feel welcome. I would recommend anybody to do this.

This experience will remain an incredible memory! Great professionalism and friendliness, we spent a memorable day celebrating our anniversary.